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Asuria's Year in Review: 2025
In 2025, our focus remained clear and unwavering: creating meaningful pathways to employment and training that change lives and strengthen communities.
Program Details
Entry Requirements
There are no entry requirements for this qualification.
*While there are no pre-requisite for this course, participants must take the language, literacy, and numeracy (LLN) assessment. This will help us identify areas where you might need additional support during your studies.
Delivery
The training program is delivered with comprehensive trainer support to provide a rich and engaging learning experience.
The training program is delivered over 20 weeks. All students must attend both classroom sessions for theory and practical sessions held in the kitchen and restaurant.
Classes are held as below:
- Duration: 20 weeks
- Class Times: 9:00 AM - 3:00 PM
- Locations and Start Dates:
- Launceston - Fridays
Starts 25th July 2025 - Hobart - Mondays and Wednesdays
Starts 21st July 2025
- Launceston - Fridays
Put theory into practice through 12 service periods, serving real customers in real settings.
Student Experience Team is available Monday to Friday for assistance with any questions or support needs.
Contact details:
P: 1800 773 338
Units
We offer 12 units plus 2 bonus units
| Core Units | Title |
| BSBTWK201 |
Work effectively with others |
| SITHIND006 |
Source and use information on the hospitality industry |
| SITHIND007 | Use hospitality skills effectively |
| SITXCCS011 | Interact with customers |
| SITXCOM007 |
Show social and cultural sensitivity |
| SITXWHS005 |
Participate in safe work practices |
| Elective Units | Title |
| SITXFSA005 | Use hygienic practices for food safety |
| SITHKOP009 | Clean kitchen premises and equipment |
| SITHCCC025 | Prepare and present sandwiches |
| SITHFAB024 | Prepare and serve non-alcoholic beverages |
| SITHFAB025 | Prepare and serve espresso coffee |
| SITHFAB021 | Provide responsible service of alcohol |
| Bonus Units | Title |
| SITHCCC024 | Prepare and present simple dishes |
| HLTAID011 |
Provide First aid |
What you need before starting the course
To undertake this course, you will need:
- To begin this course, you will need a USI. For more information on USI, go to: usi.gov.au It is a government requirement that participants undertaking Nationally Recognised Training in Australia have a unique student identifier (USI).
- You need the below personal equipment for practical sessions:
- Enclosed non-slip shoes (no open-toe footwear)
- T-shirt (no buttons)
- Long pants (no skirts/dresses for safety)
Course Cost
- Government funding may be available for eligible participants in Tasmania
- If you are not eligible for government funding the course can be delivered as a Fee for Service program across all States. We can organise a payment plan with you to cover the cost of the course.
Please note: Asuria will not collect prepaid fees from students more than $1500.00. To see our Refund Policy, please Click here
Complete the “Enquire Now” section below, and one of our representatives will be in touch
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1800 773 338
